Black Pepper
Asafoetida is basically the dried sap obtained from the roots of Ferula plants. Native to Afghanistan and Iraq, asafoetida is dried, ground into a spice, and used as a spice in various cuisines across the world. The Asafoetida exporter in India exports tonnes of Asadfoetida to various countries in the world. Besides, its unique flavor and aroma, Asafoetida also has many health benefits. Asafoetida export from India has thus been increasing over a period of time. This high global demand of Asafoetida is a good opportunity for the Indian asafoetida exporter to export his products abroad and gain recognition internationally. Asafoetida export is one of the most important export sectors today.
Black Tea
Black-Eyed Beans / Cowpea
The Cowpea is an annual herbaceous legume and it primarily self pollinates. The cowpea exporter in India exports tonnes of cowpea abroad. People are now understanding the importance and uses of Cowpea. The black-eyed beans export from India has thus been on a rise for a few years. For an Indian cowpea exporter, this is a good business opportunity. The cowpea export from India includes different varieties being exported.
Brinjal
India has been blessed with great climatic and soil conditions. Therefore, fruits anf vegetables thrive well in India. The business of Indian brinjal exporter has been growing since the past few years. India ranks around second in the world in the production of many vegetables including Brinjal. Brinjal export from India involves several processes including documentation, health and safety measures and so on. Many varieties are brinjals are involves in the brinjal import from India.
Broccoli
Broccoli is an edible green vegetable of the cabbage family whose large flowery head and stalk are eaten. India being one of the largest broccoli producers in the world, broccoli exporter in India export tonnes of Broccoli each year. Broccoli export is on the rise due to its several health and medicinal benefits. Many countries around the globe conduct broccoli import from india.
Cabbage
Cabbage is a highly nutritious leafy vegetable. Used in several cuisines across the world, the indian cabbage exporter is increasing exports year after year. Cabbage export from India has now thus become a good source of revenue for many exporters. With the numerous benefits, one gets from consuming cabbage and its increasing use in various fields, cabbage import from India is bound to grow in the coming years.
Carom
Carom seeds are very popular in India. These seeds have a bitter and pungent flavour, somewhat similar to oregano. The Carom exporter in India exports tonnes of Carom each year to many countries. Carom seeds have uses in diverse fields and various health benefits. Therefore, Carom export from India has been increasing over time. This is a good opportunity for the Indian Carom exporter to expand his business and enter the international market. The Carom export from India includes the export of many varieties of this product.
Carom Seeds / Thyme
Thyme is primarily a Mediterranean herb with dietary, medicinal, and ornamental uses. The flowers, leaves, and oil of thyme have been used to treat a range of symptoms since ancient times. The Carom Seeds exporter in India exports a large quantity of the products each year. The Thyme export from India has been growing over the years due to the various health and medicinal benefits of the product. This is, therefore, a good opportunity for the Indian Thyme exporter to expand his business and earn good revenues. The Carom seeds export from India consists of various varieties.
Cashew
Cashew is an average-sized tropical evergreen tree from the Anacardiaceae family. This tree is generally cultivated for its curved edible seeds. The Cashew Nuts exporter in India exports cashews to around 61 countries in the world. The combined value of the total Cashew Nuts export from India is around 41.64 USD million. The top five trading partners for the Indian Cashew Nuts exporter include Vietnam, USA, Malaysia, UAE and Norway. The Cashew Nuts export from India includes the export of many varieties of the product.
Cauliflower
Cauliflower is a vegetable from the species Brassica oleracea. It is a vegetable used in many cuisines around the world. The cauliflower exporter in India exports tonnes of cauliflower to different parts of the world. The cauliflower export has been on a rise since a few years due to its growing popularity. Cauliflower import from India is worth around a huge amount now.
Chhole Masala
chhole being the most popular. Served hot with rotis or fluffy bhaturas, chhole is a regular fare for lunch and dinner in North India.
Chiken Masala
I was eating in a Chinese restaurant downtown. There was a dish called Mother and Child Reunion. It's chicken and eggs. And I said, I gotta use that one.