Papaya
Papaya is a tropical fruit generally eaten for its orange, sweet and juicy pulp. The Indian papaya exporter exports tonnes of papayas abroad each year. The papaya export from India has been increasing over the years due to the growing popularity of the fruit worldwide. The export of Papaya is a good opportunity for local farmers and vendors to expand their business and enter the international marketplace.
Parmal Golden Sella Non Basmati Rice
Parmal Raw Non Basmati Rice
Parmal Sella Non Basmati Rice
Parmal Steam Non Basmati Rice
Peas
Due to the growing popularity of peas around the world, the pea exporter in India has to increase the exports accordingly. Peas are healthy to eat and are generally used to many cuisines leading to the increase of pea export from India. Peas can be exported in the fresh or frozen form. The Indian pea exporter, export both these varieties of peas. Besides these, there are many other varieties of pea export from India.
Peppercorns
Peppercorns are basically dried berries from the vine Piper nigrum. These berries are ground into Black pepper. Black pepper is one of the most commonly used spices globally. The Peppercorns exporter in India exports tonnes of Peppercorns each year to many countries. Therefore, Peppercorn’s export from India has been increasing over time. This is a good opportunity for the Indian Peppercorns exporter to expand his business and enter the international market. The Peppercorns export from India includes the export of many varieties of this product.
Pigeon Pea/Arhar/Tur
Pigeon pea is one of the most popular tropical and subtropical legumes. It is fast-growing and also known to be drought resistant. The pigeon pea exporter in India exports tonnes of pigeon pea each year. Pigeon peas are used to many cuisines across the world including India and Indonesia. Thus the pigeon pea export from India has been on the rise. Due to its uses in animal feeding and so on Indian pigeon pea exporter is earning good profits. Many varieties are included in pigeon pea export from India.
Pineapple
Pineapple is one of the most popular tropical fruits. 7% of the world's pineapple production is done in India. Thus Indian pineapple exporter export pineapple to various countries in the world. Pineapple is cultivated in the states of Kerala, Tripura and West Bengal and then pineapple export from India takes place. Export of pineapple takes place in many countries around the world.
Pistachio
The Pistachio nuts are the edible seeds of the Pistacia vera tree. They contain healthy fats and are rich in protein, fiber, and antioxidants. The Pistachio exporter in India exports a huge quantity of the nuts each year. Due to the growing popularity of Pistachios, Pistachio export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Pistachio exporter to expand his business and enter the international marketplace. The Pistachio export includes various varieties and qualities of the product.
Pomegranate
Pomegranates are one of the most loved fruits globally. They are generally sweet in taste with a bit of acidic nature. The Indian pomegranate exporter exports tonnes of pomegranates every year to many countries in the world. The global demand for pomegranates has seen a rise which has in turn increased the pomegranate export from India.
Poppy Seed
Mace is actually the lacy coating, called the aril, found on a nutmeg seed. This lacy aril is red in colour and can be removed by hand from the outer shell of the nutmeg and then dried. The Mace exporter in India exports tonnes of the product abroad from India. This Mace export from India has been increasing over the years. This may be because of the several health and medicinal benefits of Mace. The Indian Mace exporter, therefore, is earning good revenues from this export. The Mace export includes the export of various varieties of Mace.