Dehydrated Apple Flakes
Dehydrated Apple flakes are also demanded in various countries across the world. This is because of the rich flavour and aroma of apples. Even though the apples are dehydrated they have high nutritional values and long shelf life. Thus, dehydrated apple flakes are in demand today.
Dehydrated Apple Slices
Dehydrated Apple Slices are usually red or green in colour depending on which apples have been dehydrated. These slices are usually dried using food dehydrators. These fruits are largely consumed as they are rich in fibre and antioxidants and also have a long shelf life
Dehydrated Basil Leaves
Dehydrated Basil Leaves are also being demanded across the world. This growing popularity of dehydrated basil leaves is because of its various health and medicinal properties. These leaves are used to add flavour to Tea. They are also used to recover from problems like dysentery, nausea and stomach ache due to gas. Due to its various uses, the export of dehydrated basil leaves has been on a rise.
Dehydrated Beetroot
Beetroots are very healthy and are a rich source of natural sugar, sodium, potassium, phosphorus, chlorine, iodine, iron and various other important vitamins. The export of dehydrated beetroot has been increasing over the years. This is because of its numerous uses and benefits. Beetroots can be easily used in salads and such other preparations. They can also be eaten as crunchy, delicious, and versatile chips. They also have medicinal uses.
Dehydrated Bitter Gourd
Dehydrated bitter gourd has various uses and benefits. The dehydrated bitter gourds in the form of cubes or rings are used while preparing various curry while the brown bitter gourd is used for making bitter gourd tea. The main purpose of dehydration of bitter gourd is to extend its shelf life and reduce bulk storage, transportation and packaging. The dehydrated bitter gourd export from India has been on a rise since the past few years due to the convenience of the product.
Dehydrated Cabbage
The export of dehydrated cabbage has been on a rise over the years. One may wonder why is it so? It is largely because of the various uses of Dehydrated cabbage in different preparations around the world. Dehydrated Cabbage is used in Soups and Slaws, casseroles and also added to soups or stews. It can also be easily used in salads and such other preparations.
Dehydrated Carrot
Dehydrated carrots are also growing in popularity for some years. Dehydrated carrots are used in various dishes including casseroles, loaves, pizza toppings, omelettes and bread, stews and soups. They also work well for stir-frying with other vegetables. Due to such diverse uses of dehydrated carrots, the export of dehydrated carrot from India has been increasing over the years.
Dehydrated Chikoo
Sapota popularly known as Chikoo is a delicious tropical fruit. It is well-known for its light musky flavour and grainy texture. Nowadays, dehydrated chikoo is also famous in the market. This is because of its numerous health benefits. It is rich in vitamin A & C, helps in digestion, provides energy, good for the bones, controls the blood pressure and offers various such other benefits. The export of dehydrated chikoo has also seen exponential growth for a few years now. This increase in dehydrated chikoo export from India is also because of the longer shelf life of these chikoos.
Dehydrated Garlic Chopped
Dehydrated Garlic Chopped is widely used on pizzas and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, seafood products, gravies, canned foods, salad dressing, dips and various such dishes. These flakes are around 3mm-5mm in size and are usually packed in a 20 Kg double layer poly bag in a carton box.
Dehydrated Garlic Flakes
Garlic flakes are known for their pungent flavour and are widely used in various culinary dishes. These flakes are used to season dry soups mixes, sauces, vegetable mixes, stuffing mixes, and fast foods. Around 7mm-15mm in size, these flakes are packed in a 25 Kg Double layer poly bag in an aluminium foiled bag.
Dehydrated Garlic Granules
The Dehydrated Garlic Granules are mostly used in dry soups mixes, sauces, food preparations, vegetable mixes, stuffing mixes, fast foods, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and so on and so forth. These granules are around 0.5mm-1mm in size and are packed in a 20 Kg double layer poly bag in a carton box.
Dehydrated Garlic Minced
The Dehydrated Garlic Minced is used in pizzas, snack foods, food service packs, pickled products, meat products, seafood products, canned foods, dips, bottle packs, pet food, rice mixes, wet and dry salsa, curry powder, seasoning and in various other snacks. Dehydrated garlic minced is around 1mm-3mm in size and packaged in a 20 Kg double layer poly bag in a carton box.
Dehydrated Garlic Powder
Dehydrated Garlic Powder is widely used in sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes and so on. Dehydrated Garlic Powder is packed in a 20 Kg double layer poly bag in a carton box.
Dehydrated Kiwi
Kiwi is a small-sized fruit also known as Chinese gooseberry in different parts of the world. Kiwi is widely recognized for its plenty of health benefits and delectable flavour. Kiwis are a nutritional powerhouse of dietary fibre, vitamins, minerals, carbohydrates, fats and proteins. Now the export of dehydrated kiwi is increasing from India. This is because of the high nutritional value and the longer shelf life of the products. The dehydrated kiwi export from India includes the export of dehydrated kiwi natural and dehydrated kiwi processed.
Dehydrated Mango
Mangoes are some of the most loved fruits worldwide. Now, the sweet, nutritious and fresh selection of dried mangoes is also popular globally. Thus the export of dehydrated mango has been on a rise for a few years now. The dehydrated mango export from India mainly includes the export of dehydrated mango natural and dehydrated mango processed. Dehydrated Mangoes are high in soluble and insoluble fibre and are an excellent source of both types of dietary fibre. The soluble fibre in dehydrated mangoes helps to stabilize blood sugar levels, increases nutrient absorption and may also reduce LDL “bad” cholesterol levels. The insoluble fibre in these mangoes promotes a healthy digestive system.
Dehydrated Mushroom
Mushrooms are used in various cuisines across the world. Dehydrated mushrooms are now being used due to the long shelf life and the concentrated flavour. These mushrooms are ideal for adding depth to broths, stews, soups and such other dishes. Morels of mushrooms are also used at times. The dehydrated mushroom export from India has been increasing over the years due to the growing popularity of these mushrooms globally.
Dehydrated Onion Chopped
Dehydrated Onion Chopped is used while preparing pizza, ready to eat foods, pickles, soups, and various food pest preparations. It can also be used in dry casserole mixes, stuffing mixes, food service and other fast foods. The Dehydrated Onion Chopped is around 3mm-5mm in size. The Dehydrated Onion Chopped is usually packed in a 20 Kg poly bag in a double-layer carton box.
Dehydrated Onion Flakes
Dehydrated Onion Flakes are usually used in canned soups, salads, hamburgers, sauce, pizzas and such other fast food preparations. They can also be easily used in salads & desserts. Dehydrated Onion Flakes contain 10-25 mm white onion flakes and are packed in a 12/14 Kg double layer poly bag in a paper bag or carton box.
Dehydrated Onion Granules
Dehydrated Onion Granules are widely in sauces, canned, soups, dry and frozen foods, salad dressings, meat products and such other food products wherever onion flavour & taste is desired. It is ideal for repacking for stores. These granules are about 0.5mm-1 mm in size and are packaged in a 20 Kg poly bag in a double-layer carton box.
Dehydrated Onion Minced
Dehydrated Onion Minced is usually used while preparing sauces, canned soups, dry & frozen food, salad dressings, meat products, and other food products wherever onion flavour and the taste is desired. It is said to be ideal for repacking for stores. The dehydrated Onion Minced is around 1mm-3mm in size and is packed in a 20 Kg poly bag in a double-layer carton box.
Dehydrated Onion Powder
Dehydrated Onion Powder is generally used in sauces, canned soups, dry and frozen food, salad dressings, meat products, and in such other food products wherever onion flavour & taste is desired. It is ideal for repacking for stores. The Dehydrated Onion Powder is packed in a 20 Kg poly bag in a double-layer carton box.
Dehydrated Orange
The export of dehydrated orange from India has been on a rise over the years. This is because of the diverse uses and the storage benefits of dehydrated oranges. As the moisture content is removed, the dehydrated oranges have a longer shelf life as compared to regular oranges. The dehydrated oranges are also portable and make healthy and tasty snacks even during travel. These oranges are used for garnishing and can also be ground into a powder which is used to flavour soups, stews, so on and so forth. Thus, the dehydrated orange export from India has been increasing over the years.
Dehydrated Papaya
Papaya is one of the most healthy tropical fruits. It is loaded with antioxidants that help in reducing the inflammation and keeps you young. Papaya is not just known for its various health benefits but also for its vibrant colour and sweet taste. Dehydrated papaya is now widely demanded across the world because of its long shell life, exotic sweet taste and unique flavour. The export of dehydrated papaya has been on a rise over the years. The dehydrated papaya export from India largely consists of the export of dehydrated papaya flakes.
Dehydrated Pineapple
Dehydrated pineapple is known to be one of the magical fruits. It is loaded with natural sugars and vitamins that bring instant energy whenever you feel tired. Dehydrated pineapple is generally made using a vacuum dehydration process based on the latest technology mechanism. The export of dehydrated pineapple has been increasing over the period of time.This is because dehydrated fruits give the feel of candy and chewiness with a delicious taste. The dehydrated pineapple export from India has also been increasing rapidly because of its use in various dishes across the world.