Dehydrated Onion Flakes
Dehydrated Onion Flakes are usually used in canned soups, salads, hamburgers, sauce, pizzas and such other fast food preparations. They can also be easily used in salads & desserts. Dehydrated Onion Flakes contain 10-25 mm white onion flakes and are packed in a 12/14 Kg double layer poly bag in a paper bag or carton box.
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Dehydrated Garlic Granules
The Dehydrated Garlic Granules are mostly used in dry soups mixes, sauces, food preparations, vegetable mixes, stuffing mixes, fast foods, wet and dry salsa, specialty foods, curry powder, bakery topping, gourmet sauces, seasoning and so on and so forth. These granules are around 0.5mm-1mm in size and are packed in a 20 Kg double layer poly bag in a carton box.
Dehydrated Papaya
Papaya is one of the most healthy tropical fruits. It is loaded with antioxidants that help in reducing the inflammation and keeps you young. Papaya is not just known for its various health benefits but also for its vibrant colour and sweet taste. Dehydrated papaya is now widely demanded across the world because of its long shell life, exotic sweet taste and unique flavour. The export of dehydrated papaya has been on a rise over the years. The dehydrated papaya export from India largely consists of the export of dehydrated papaya flakes.
Dehydrated Pineapple
Dehydrated pineapple is known to be one of the magical fruits. It is loaded with natural sugars and vitamins that bring instant energy whenever you feel tired. Dehydrated pineapple is generally made using a vacuum dehydration process based on the latest technology mechanism. The export of dehydrated pineapple has been increasing over the period of time.This is because dehydrated fruits give the feel of candy and chewiness with a delicious taste. The dehydrated pineapple export from India has also been increasing rapidly because of its use in various dishes across the world.
Dehydrated Mango
Mangoes are some of the most loved fruits worldwide. Now, the sweet, nutritious and fresh selection of dried mangoes is also popular globally. Thus the export of dehydrated mango has been on a rise for a few years now. The dehydrated mango export from India mainly includes the export of dehydrated mango natural and dehydrated mango processed. Dehydrated Mangoes are high in soluble and insoluble fibre and are an excellent source of both types of dietary fibre. The soluble fibre in dehydrated mangoes helps to stabilize blood sugar levels, increases nutrient absorption and may also reduce LDL “bad” cholesterol levels. The insoluble fibre in these mangoes promotes a healthy digestive system.
Dehydrated Kiwi
Kiwi is a small-sized fruit also known as Chinese gooseberry in different parts of the world. Kiwi is widely recognized for its plenty of health benefits and delectable flavour. Kiwis are a nutritional powerhouse of dietary fibre, vitamins, minerals, carbohydrates, fats and proteins. Now the export of dehydrated kiwi is increasing from India. This is because of the high nutritional value and the longer shelf life of the products. The dehydrated kiwi export from India includes the export of dehydrated kiwi natural and dehydrated kiwi processed.
Dehydrated Onion Granules
Dehydrated Onion Granules are widely in sauces, canned, soups, dry and frozen foods, salad dressings, meat products and such other food products wherever onion flavour & taste is desired. It is ideal for repacking for stores. These granules are about 0.5mm-1 mm in size and are packaged in a 20 Kg poly bag in a double-layer carton box.
Dehydrated Tomato
The demand for Dehydrated tomatoes has been on a rise over the years. This is because of the various uses of these tomatoes in different fields. Dehydrated tomatoes are used as a pizza topping, in sauteed veggies for extra flavour, in baked goods, in green salads, and various such food pest preparations. Due to the great variety of dehydrated tomatoes exported from India each year, the export of dehydrated tomatoes has been increasing rapidly.
Dehydrated Bitter Gourd
Dehydrated bitter gourd has various uses and benefits. The dehydrated bitter gourds in the form of cubes or rings are used while preparing various curry while the brown bitter gourd is used for making bitter gourd tea. The main purpose of dehydration of bitter gourd is to extend its shelf life and reduce bulk storage, transportation and packaging. The dehydrated bitter gourd export from India has been on a rise since the past few years due to the convenience of the product.
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